We’re wrapping up our Cruise Month this January and have capped it off with over 200 people in attendance for The Captain’s Dinner, featuring our very own Captain Terry Walsh!
Each week in January we’ve had a theme to celebrate Australia, Italy, Switzerland and Brazil and have gotten into the spirit of those great places with activities and outings! We’ve had a delicious fondue dinner at the (Swiss-style) Melting Pot restaurant, took a bus tour to the Hill for a taste of Italy and made trips to the St. Louis Zoo to learn about Australian and Brazilian animals! And each week has featured activities such as educational seminars to learn about things like Australia’s Great Barrier Reef, (Swiss) chocolate-making, and everything you could want to know about (Brazilian) coffee!
It’s always such a great time to see and experience the world around us and we look forward to our next adventure!